Vegan Krispy Squares


What’s not to love? Sweet, chewy, moreish and totally yummy!


Here’s a lovely marshmallow Krispie square recipe for you, because they’re not just for kids! These taste as close to a Krispie square as you can get, they are 100% vegan and totally delicious and moreish. Why not have a go?

I hope you love them as much as I do!

Big Love, Jen x



Course: Sweet Treats Servings: 12

Prep time: 10 min

Cook time: Setting time only

Difficulty level: Easy

VEGAN

GLUTEN FREE

Author: Jennifer Sargison


Ingredients

80g vegan butter

200g vegan marshmallow (you may add less but they won’t be as sticky)

100g vegan puffed rice


Method

  • Melt the vegan spread in a large pan and once melted add the marshmallow (the marshmallows won’t melt as non-vegan marshmallows do, you will end up with a gluey mass of marshmallow but this is how it should be).

  • Add the puffed rice to the marshmallow mix and carefully fold until combined.

  • Press into a lined brownie sized tin and pop in the fridge for a couple of hours to set.

  • Once it has set simply slice and enjoy.


If you do make this then I hope you love it

Any thoughts or comments?

Leave a message below and I’ll get back to you

Big love, Jen x


*For those of you eating a gluten free diet because of a gluten intolerance/allergy to gluten or suffering from celiac disease please check the ingredients listed in my recipes carefully. Although many of my recipes are gluten free please make sure you double check your ingredients to check. I am not intolerant to gluten so am no expert but I still like to provide GF options, please fully read your packets at home before making this, thank you :)